Gli chef dell'albergo San Lorenzo Bormio

Our chef

You will be spoilt daily by our refined, harmonious menus. Our chefs mix with great imagination traditional Valtellinese dishes with Italian and international specialities.

The quality of the dishes sprouts from the quality of the ingredients: for this reason we use fresh, genuine local produce as much as possible, cooked in such a way as to maintain their nutritional properties.

A correct diet is an integral part of our wellbeing, as it does not only nourish our body but also our spirit and soul.

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